If this is your first time visiting Deep South Dish, you can sign up for FREE updates via EMAIL or RSS feed, or you can catch up with us on Facebook and Twitter too!Īrticles on this website are protected by copyright. Pull up a chair, grab some iced tea, and 'sit a bit' as we say down south.
Hey Y’all! Welcome to some good ole, down home southern cooking. You can certainly double this dish for a 9 x 13 inch casserole as well.Īs an Amazon Associate, Deep South Dish earns from qualifying purchases. Let's start off with a little bacon for flavoring, because yes, it makes everything better if you ask me. Preheat oven to 350 degrees F. Butter a 9 x 9 inch or 2-quart baking dish. Just swipe or scroll past the step-by-step pictures below. That aside, we've all made our own adaptations.Īs always, full recipe text with measurements and instructions, as well as a printable document, are a little bit further down the page. How dare they just discontinue a product so central to so many holiday meals, with no warning or substitute, just like that! I've never used the rolls myself, but I understand your frustration. If you are one of the cooks that misses using the old garlic cheese roll in your holiday dishes like this one, then be sure to check out this post about a substitute.
And then suddenly, without any warning whatsoever, Kraft just discontinued the garlic cheese roll, without even giving an acceptable substitute! I really don't understand why they don't bring it back. Lots of ways to make this - one of the most classic and well known versions back in the day, involved a little roll of garlic cheese. broccoli and cheese casserole! Another one of those dishes that for us lovers of broccoli, is expected to grace the tables of several major holidays and usually does. A classic holiday casserole made with broccoli and cheese, and a few bonus veggies, topped with buttery crackers.
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